Tag: american public media
group name: splendidtable
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June 22, 2007 08:41 AM EDT --
Serve hot, warm or cold. Lynne likes to squeeze fresh lemon over them at the table.
Original article
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June 23, 2007 08:41 AM EDT --
A perfect salad for the season -- new garlic, green beans and ripe tomatoes.
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October 14, 2006 05:02 PM EDT --
Broadcast on Friday, October 13, 2006
(Repeat broadcast)
This week we have the first of two shows recorded in Lynne's beloved Emilia-Romagna. This is the region of Italy that Italians consider their . . .
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December 17, 2006 09:15 AM EST --
Broadcast on Saturday, December 16, 2006
Writer and Director Nora Ephron, author of the best-seller I Feel Bad About My Neck, joins us this week with observations on life and the American . . .
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January 14, 2007 11:02 AM EST --
Broadcast on Saturday, January 13, 2007
Those tangibles of the American food revolution — take-out sushi at the gas station, salads of organic baby lettuces and obscure herbs, star chefs, . . .
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January 21, 2007 09:27 AM EST --
Broadcast on January 20, 2007
Check out the grocery meat case these days and there's rarely a bone in sight. We're talking flavor-enhancing bones that give cuts of meat ambrosial succulence. . . .
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November 25, 2006 04:38 PM EST --
Broadcast on November 25, 2006
(Repeat broadcast)
Award-winning chef Susanna Foo shook up the traditionalists at her Philadelphia restaurant by marrying international cooking techniques and American . . .
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April 22, 2006 12:39 PM EDT --
Broadcast on Saturday, April 22, 2006
Imagine Mexico without tacos or tamales. Imagine Mexican intellectuals trying to eliminate corn from the country where it was born. History professor Jeffrey Pilcher, . . .
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September 30, 2006 04:11 PM EDT --
Broadcast on September 30, 2006
(Repeat broadcast)
This week it's a French moment back in 1976 that turned the tide for California wine. Our guest is former Time magazine correspondent George Taber, . . .
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October 07, 2006 12:40 PM EDT --
Broadcast on October 6, 2006
(Repeat broadcast)
At 29, our guest Julie Powell was stuck in a mind numbing job and feeling defeated, aimless and depressed. In one eureka (some would say deranged) moment . . .
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November 18, 2006 02:50 PM EST --
Broadcast on Saturday, November 18, 2006
Listen live right here to
Turkey Confidential
Thanksgiving morning 11-1 ET
Thanksgiving opens the season for hospitality. Between now and January we'll carve . . .
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October 28, 2006 02:09 PM EDT --
Broadcast on Saturday, October 28, 2006
This week we're off to Santa Fe for a visit at a destination restaurant that never lost its heart. After 20 years Café Pasqual still shines, the food is . . .
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November 04, 2006 10:55 PM EST --
Broadcast on Saturday, November 4, 2006
November 4, 2006
This week it's the story of an illegal fish and two ships stalking each other in the waters off Antarctica. Our guest, Bruce Knecht, author . . .
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November 11, 2006 10:31 AM EST --
Broadcast on Saturday, November 11, 2006
When our guest, Saveur magazine executive editor James Oseland, was 19, he spent a summer in Indonesia. He returned home but his heart and appetite stayed behind. . . .
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December 02, 2006 09:08 PM EST --
Broadcast on Saturday, December 2, 2006
This week novelist and wine critic Jay McInerney joins us to talk "wine characters" he loves. From the brilliant to the beguiling to the outrageous, it's . . .
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